First Courses Pasta with cauliflower ragu Pasta with cauliflower ragu is a tasty meat-free recipe, a vegetarian first course that will appeal to even those who do not like to eat this… Easy 1 h 10 min Kcal 515 READ RECIPE
First Courses Pasta with chickpea cream and guanciale Pasta with chickpea cream and guanciale is a first course prepared with tinned chickpeas. Discover the amounts and recipe for a creamy and… Easy 40 min READ RECIPE
First Courses Pasta with chickpeas and taleggio cheese Pasta with chickpeas and taleggio cheese is a delicious version of the classic first course, flavored with a creamy cheese sauce. Discover… Easy 40 min READ RECIPE
First Courses Pasta with creamy lentils Pasta with creamy lentils is a rustic and flavorsome first course, enriched with guanciale, rosemary and a touch of peperoncino! Discover the recipe! Easy 40 min READ RECIPE
First Courses Pasta with creamy pumpkin sauce Pasta with pumpkin is a first course with a rich and creamy flavor, delicate but at the same time delicious and with an unmistakable taste. Very easy 60 min Kcal 508 READ RECIPE
First Courses Pasta with mushrooms and sausage Pasta with mushrooms and sausage is perfect if you are looking for a first course with a creamy consistency and a strong taste! Easy 60 min READ RECIPE
First Courses Pasta with sausage and taleggio cheese Pasta with sausage and taleggio is a creamy and tempting first course. Discover the amounts and steps so that you can prepare this delicious… Easy 45 min READ RECIPE
First Courses Pasta with zucchini and sausage Pasta with zucchini and sausage is a very tasty first course, enriched with cherry tomatoes is perfect for a family lunch. Very easy 40 min READ RECIPE
Appetizers Polenta chips Polenta chips are crunchy and inviting polenta sticks. A popular Italian recipe, loved also thanks to the fragrant and savory spice mix used… Easy 1 h 5 min Kcal 94 READ RECIPE
Main Courses Pollo alla diavola (grilled chicken) Pollo alla diavola (grilled chicken) is a succulent second course, browned with oil, lots of chili pepper, and salt. Perfect for a tasty dinner! Easy 60 min READ RECIPE
Main Courses Pork arista with milk Pork arista with milk is a simple meat-based second course served with a creamy gravy made from the baking sauce. Discover the recipe! Easy 1 h 45 min READ RECIPE
Main Courses Pork loin roast The pork loin roast is a classic Italian meat second dish, served with succulent potato wedges. Perfect for a Sunday lunch with your family. Difficult 1 h 30 min READ RECIPE
Savory tarts Potato and ham pie Potato and ham pie is a delicious savory potato cake filled with spinach, cooked ham and cheese. Discover amounts and the recipe! Easy 2 h READ RECIPE
Side Dishes Potato nests with lentils and cotechino Potato nests with lentils and cotechino are a delicious and original alternative to the classic dish that is served on New Year's Eve. Easy 1 h 45 min READ RECIPE
First Courses Pumpkin and gorgonzola pasta Pumpkin and gorgonzola pasta is a tasty and creamy autumn first course. Find out here the doses and procedure to prepare this recipe at home! Easy 60 min READ RECIPE