Leavened products Cinnamon rolls with liquid sourdough starter Cinnamon rolls with sourdough are an even softer and more fragrant variant of the classic cinnamon rolls! Discover doses and recipe. Difficult 1 h 35 min READ RECIPE
Appetizers Eggplant bites Eggplant bites are a morish finger food, perfect served as a starter or for enriching your buffet. Discover the recipe here! Easy 1 h 30 min READ RECIPE
First Courses Eggplant pasta bake Eggplant pasta bake is a super tasty, rich and perfect first course to share for a Sunday lunch! Easy 60 min READ RECIPE
Main Courses Fried chicken with quick mayo Fried chicken with quick mayonnaise is a tasty finger food: crispy chicken fingers accompanied by three different tasty dips! Easy 30 min Kcal 1288 READ RECIPE
Main Courses Fried egg yolk Fried egg yolk is a very delicious idea. We'll show you all the secrets to coating it in breadcrumbs, frying and serving it with sautéed… Easy 30 min READ RECIPE
Main Courses Fried mixed seafood Fried mixed seafood, which is prepared with shrimp, squid, and a mix of small fish, is a seafood dish popular among young and old alike. Easy 50 min Kcal 1015 READ RECIPE
Leavened products Fried panzerotti (calzone) Panzerotti, or fried calzones, are typical of Apulian cuisine: leavened dough stuffed with mozzarella and tomato, then fried! Delicious! Average 1 h 5 min READ RECIPE
Appetizers Gnocco fritto (Fried dough) The gnocco fritto (fried dough) is a recipe from the region of Emilia. It is prepared with a mixture of flour, water, lard, and milk. The… Difficult 1 h 2 min Kcal 324 READ RECIPE
Sweets and desserts Halloween cake Halloween cake is a cake with a screaming decoration, perfect to serve on the scariest night of the year. Colorful, fun and good! Difficult 2 h 15 min READ RECIPE
Appetizers Jewish-style artichokes Jewish-style artichokes are typical of Lazio cuisine, you will discover all the secrets to prepare this typical dish of the taverns! Easy 20 min READ RECIPE
Sauces Mayonnaise Are you crazy about mayonnaise but don't want to drive crazy to prepare it? Chef Davide Scabin reveals how to make the perfect homemade mayonnaise! Average 30 min READ RECIPE
Sweets and desserts Nut crunch The nut crunch is typical of many areas of Italy. There are different variations for crunchiness and or the use of only almonds, hazelnuts or… Average 40 min READ RECIPE
Sweets and desserts Oat tarts with yogurt and fruit Oat tarts with yogurt and fruit are luittle healthy bites, perfect for breakfast or a snack for young and old! Easy 20 min Kcal 91 READ RECIPE
Single Courses Panelle (chickpea flour fritters) Panelle are tasty and delicious chickpea flour fritters, typical of Palermo where they are eaten as street food. DIscover how to make it and… Average 1 h 15 min READ RECIPE